{"product_id":"took-the-bet-jalapeno","title":"Took The Bet — Jalapeño Hot Sauce","description":"\u003cp\u003eJalapeño, aged and bottled green. The middle of the scale and the bottle most people should start with.\u003c\/p\u003e\n\u003cp\u003eJalapeño is the pepper you have probably tasted most, which makes this the easiest sauce in the lineup to place: green, bright, slightly vegetal, closer to a fresh pepper with an edge than to anything smoky or tropical. The aging rounds off the raw sharpness without losing the brightness. What is left is a sauce that cuts through rich food instead of sitting on top of it.\u003c\/p\u003e\n\u003cp\u003eWe rate it Medium. It is a clear step up from First Mistake and a clear step below the habanero, and it is the honest recommendation for anyone who is not sure where they stand — from the middle, you learn quickly whether you want to climb or come back down, and either direction is one bottle away.\u003c\/p\u003e\n\u003cp\u003eIt is the only sauce in the lineup with an added color: a touch of FD\u0026amp;C Blue #1 to hold the green. It is on the label, so it is here too.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGood on:\u003c\/strong\u003e tacos, eggs, rice bowls, fish, carnitas, anything with fat that needs sharpening.\u003c\/p\u003e\n\u003cp\u003e5 FL OZ (148 ML), about 30 servings. Recipe developed in Royal Palm Beach, Florida. Professionally manufactured and bottled in Jacksonville, Florida. Ships nationwide.\u003c\/p\u003e\n\u003cp\u003eHeat Level: Medium\u003cbr\u003eFlavor Profile: Mexican\u003cbr\u003eScoville Units: Approximately 15,000 SHU\u003cbr\u003eGluten Free\u003c\/p\u003e\n\u003cdiv style=\"border-top:1px solid #3a3a3a;margin-top:1.75rem;padding-top:1.125rem\"\u003e\n\u003cp style=\"font-size:0.6875rem;font-weight:700;letter-spacing:0.18em;text-transform:uppercase;color:#ff4a52;margin:0 0 0.625rem\"\u003eLearn about your heat\u003c\/p\u003e\n\u003cul style=\"margin:0 0 0 1.1rem;padding:0\"\u003e\n\u003cli\u003e\n\u003ca href=\"\/blogs\/hot-sauce-guide\/best-hot-sauce-for-tacos\"\u003eBest hot sauce for tacos\u003c\/a\u003e — why jalapeño suits almost every filling.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/blogs\/hot-sauce-guide\/pepper-heat-level-guide\"\u003eJalapeño vs habanero vs ghost pepper\u003c\/a\u003e — where Medium sits on the scale.\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/pages\/hot-sauce-guide\"\u003eThe Bad Decision Hot Sauce Guide\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Bad Decision Hot Sauce","offers":[{"title":"Default Title","offer_id":43040858472519,"sku":"BDHS-02-JAL","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/4739\/3095\/files\/jalapeno_80da6091-76c9-4ed4-9a7a-fea2a8ee2386.png?v=1788049134","url":"https:\/\/baddecisionhotsauce.com\/products\/took-the-bet-jalapeno","provider":"Bad Decision Hot Sauce","version":"1.0","type":"link"}